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Khichdi Utsav (Makar Sankranti — Pushti Marg Winter Khichdi-Seva)

Shri Shrinathji in winter Khichdi-shringar

Pushti Marg

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Khichdi Utsav — Makar Sankranti (gregorian-fixed at January 14, the only Hindu utsav fixed to a solar date rather than a lunar tithi), observed in Pushti Marg as the haveli's principal winter-bhog utsav. Shrinathji is offered warm khichdi with ghee, kadhi, til-gud ladoo, til-chikki, and gajar halwa through the height of the Mewar winter. Makar Sankranti is also the universal Uttarayana-arambh, the start of the sun's six-month northward journey.

Dates 2026–2027

January 14, 2026January 14, 2027

Mantra

श्री खिचडी-प्रिय कृष्णाय नमः

Shri Khichadi-Priya Krishnaaya Namah

Salutations to Krishna who loves khichdi — Shrinathji's winter-bhog svarup, warmed by ghee, gud, and the Mewar winter sun.

How to recite

Offer warm khichdi-bhog with ghee at the home altar Shrinathji-svarup at midday. Offer til-gud ladoo and til-chikki — Sankranti is the til-utsav. Sing the winter-rasa padas of the Ashtachhap kavis. Take a Yamuna-snan or Ganga-snan if possible — Sankranti is the Uttarayana-arambh (start of the sun's northward journey), the most auspicious snan day of the year.

Benefits

Khichdi Utsav at Makar Sankranti is the Pushti Marg winter-bhog utsav at Shrinathji's haveli. The Lord is offered warm khichdi with ghee, kadhi, and til-gud sweets through the height of the Mewar winter. Makar Sankranti is also the Uttarayana-arambh (start of the sun's six-month northward journey) — held to be the most auspicious day for snan, daan, and bhog-arpan. Worship on this day grants the merit of one full Uttarayana of bhakti.

✦ Special Note

Khichdi Utsav is one of the rare gregorian-fixed observances — Makar Sankranti falls on January 14 (occasionally January 15 in leap-year contexts) every year, regardless of the lunar panchang. The Shrinathji Khichdi darshan is one of the most-loved haveli darshans of the year for its homely, warming bhog-rasa. Dates per the Utsav Tippani published by Nathdwara Mandir Seva Mandal on pushtimarg.net (pushtimarg.net/new-updates/utsav-tippani/).

Foods Allowed

Khichdi-bhog — moong-daal khichdi with ghee, kadhi, achar (mango/lemon)Til-gud ladoo and til-chikki (Sankranti is the til-utsav)Gajar halwa and gajak (Mewar winter sweets)Sakhdi with morad and bhopla bharitPohe with shengdana and coconutNaralachi vadi and shrikhandFresh winter fruits — orange, sitafal, ber, sugarcane (Sankranti's signature)Tulsi-charanamrita and warm milk with mishriSendha namak for fasting members

Foods to Avoid

Onion, garlic — neverBrinjal — restrictedMeat, fish, eggs, alcoholFood not first offered to Shrinathji

Meal Idea

Warm moong-daal khichdi with ghee, kadhi, and mango achar for the midday Sankranti-bhog; til-gud ladoo and til-chikki for the morning naivedya; gajar halwa with warm milk for the evening winter-aarti.

🪔 Aarti

Aarti Kunj Bihari Ki

आरती कुंज बिहारी की, श्री गिरिधर कृष्ण मुरारी की ॥ गले में बैजंती माला, बजावे मुरली मधुर बाला । श्रवण में कुण्डल झलकाला, नंद के आनंद नंदलाला ॥ गगन सम अंग कांति काली, राधिका चमक रही आली । लतन में ठाढ़े बनमाली, भ्रमर सी अलक, कस्तूरी तिलक, चंद्र सी झलक, ललित छवि श्यामा प्यारी की ॥ कनकमय मोर मुकुट बिलसे, देवता दरसन को तरसे । गगन सों सुमन राशि बरसे, बाजे मुरचंग, मधुर मृदंग, ग्वालिन संग, अतुल रति गोप कुमारी की ॥ जहां ते प्रगट भई गंगा, कलुष कली हारिणि श्री गंगा । स्मरण ते होत मोह भंगा, बसी शिव सीस, जटा के बीच, हरे अघ कीच, चरण छवि श्री बनवारी की ॥ चमकती उज्ज्वल तट रेणु, बज रही वृंदावन बेणु । चहुं दिसि गोपी ग्वाल धेनु, हंसत मृदु मंद, चांदनी चंद, कटत भव फंद, टेर सुन दीन भिखारी की ॥

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